提起長沙，臭豆腐、糖油粑粑這個王炸組合絕對吸睛，今天讓我們來到坐落在麓山南路鼎鼎有名的小吃街打卡。

When you comes to Changsha, the combination of stinky tofu and sugar-oil rice cake is absolutely eye-catching. Today, let's visit the famous snack street located in South Lu Shan Road.

Today, let's visit the famous snack street located in South Lu Shan Road.

遠遠的就看到這家臭豆腐店門口排起了長隊，店員將腌制好的豆腐下入油鍋炸幾分鐘，只需等待幾分鐘便能撈出，然后搭配上幾塊酸蘿卜，看上去也太美味咯！

There was a line forming outside a stinky tofu shop. The clerk will fry the marinated tofu in a frying pan for a few minutes, and then just wait for a few minutes to pull it out of the pan. Then it is served with a few pieces of pickled radish, which also looks too delicious!

很明顯，與往常聞名的長沙臭豆腐不同的是，這家的是白色。將豆腐蘸進特殊調(diào)料，酥酥脆脆的外殼和香嫩的豆腐相得益彰，一口接一口，根本停不下來!

Apparently, unlike the usual Changsha stinky tofu for which it is known, this one is white. Dipping the tofu into the special seasoning, the crispy shell and the tender tofu complement each other so well that you can't stop taking one bite after another!

接著又偶遇另一家排長隊的店，老奶奶細心地制作揉搓著糯米團子，店員們將其下鍋進行煎炸。

We keep walking and we came across another long queue. The grandmother is seen patiently kneading and making glutinous rice balls, which the shopkeepers will fry in a pan.

糯米團在高溫下迅速膨脹了起來，看起來也太可愛辣，口味美妙，超級Q彈順滑，同時帶有清新多汁的口感。

The glutinous rice ball quickly expanded in the heat and looked too cute. Actually, it such a fun texture. It's super fluffy, just like a burst of flavors，and it was so refreshing and super juicy.

一邊遛彎一邊炫完最后一口，真愜意，bye下期見

It's so chill to walk around and finish the last bite at the same time. Bye, see you in the next issue!